News
Farm Radio wins 2022 WSIS Prize for Media
Farm Radio International received the 2022 WSIS Award from the ITU for our COVID-19 Radio Response project.
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Patricia Kasoki, winner of the 2022 George Atkins Communications Award
Patricia Kasoki is a proactive, dynamic broadcaster at Radio communautaire et environnementale de Kanyabayonga (RCEKA-FM) in North Kivu, DRC.
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Rosemonde Bakieno, winner of the 2022 George Atkins Communications Award
Rosemonde Bakieno is a journalist and director of Radio Munyu, a community radio station for women in Banfora, Burkina Faso.
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Solomon Ayele, winner of the 2022 George Atkins Communications Award
Solomon Ayele is a broadcast journalist at Debre Berhan Fana FM in Debre Berhan, Ethiopia.
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Julieth Muunga, runner-up for the 2022 Liz Hughes Award for Her Farm Radio
At Radio Maria in Tanzania, Julieth Muunga produces and hosts the show “Jinsia na Maendeleo,” the runner-up for the 2022 Liz Hughes Award.
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Radio Média + CI Bouaké, winner of the 2022 Liz Hughes Award for Her Farm Radio
The Leadership au feminin (Female Leadership) program from Radio Media + is dedicated to women and attempts to break down gender stereotypes.
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The 2022 Farm Radio Awards
We are proud to honour the 2022 winners of the George Atkins Communications Award and the Liz Hughes Award for Her Farm Radio.
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Spotlight: 10 years on, Uganda’s Radio Simba develops sustainable radio programs on orange-fleshed sweet potatoes
A radio series broadcast nearly 10 years ago has inspired Uganda’s Radio Simba to develop a sustainably viable agricultural program that continues today.
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Farm Radio named Top 10 International Impact Charity of 2021
Farm Radio International is thrilled to announce that we have been included on Charity Intelligence’s list of Top 10 International Impact Charities for the first time.
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African small-scale farmers use radio and mobile phones to send a message of optimism and caution to world leaders attending Food Systems Summit
Small-scale farmers in sub-Saharan Africa are impacted disproportionately by climate change, poverty and undernutrition, yet a report released today shows many remain optimistic about the future of farming.
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