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World Radio Day: Looking back and looking forward

Feb 5, 2024

This World Radio Day, we look back at our use of radio over the years and look ahead to the future of radio.

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My experience at the unpaid care project convening in Arusha, Tanzania

Jan 18, 2024

Read a first-hand account from the convening in Arusha, Tanzania for our project about unpaid care in sub-Saharan Africa.

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11,000+ African small-scale farmers use radio and mobile phones to tell decision makers attending Africa Food Systems Forum what they need to succeed in a changing climate

Sep 6, 2023

Though climate change, food system shocks and inflation are intensifying the challenges faced by small-scale farmers in sub-Saharan Africa, they want to remain in their homes, according to a report released today.

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Amplifying rural Africans’ voices in their community and on the world stage

Sep 5, 2023

Learn how Farm Radio International amplifies rural African voices by sharing farmers’ stories and knowledge on air and bringing rural perspectives to policy makers.

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Talking food security and supporting small-scale farmers with IFAD president Alvaro Lario

Aug 10, 2023

Farm Radio International’s Executive Director, Kevin Perkins, sat down with the new president of the International Fund for Agricultural Development (IFAD), Alvaro Lario. Read their conversation about how IFAD is supporting small-scale farmers, how climate change is affecting farmers and how IFAD is engaging communities in the solutions to the big challenges they face.

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Farm Radio Ghana partners discuss Nature-based Solutions ahead of radio documentary series rollout

Jul 20, 2023

Farm Radio staff in Ghana met with stakeholders to discuss the support rural people need as they navigate the consequences of climate change. Find out key takeaways from their discussion.

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On Air Dialogues: Listening to — and learning from — rural people

Apr 27, 2023

On Air Dialogues are an innovative type of radio programming, which use mobile phone-based polling to bring rural voices into national and global conversations about critical issues like food security, nutrition, health and climate change.

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